The Mbeya Manuscript

The Mbeya Manuscript is a wonderful Tanzania coffee.  It’s a Medium-Light mix. A bright, floral narrative written in the highlands of Tanzania.

The Mbeya Manuscript is a medium-light roast for readers who savor nuance—those who notice the quiet details, the soft aromas, the lines between the lines. Grown by small cooperative farmers in the Mbeya region and crafted with meticulous washed processing, this cup opens like a hand-bound volume: fragrant, layered, and impossible to skim.

What you’ll taste:

• 🍐 Pear brightness that reads like a crisp opening sentence

• 🌸 Floral and jasmine notes drifting through the middle chapters

• 🍓 A soft strawberry finish, subtle yet unforgettable

Origin details:

• 📍 Mbeya Region, Tanzania — 1200–1900 meters

• 🌱 Varieties: Bourbon & Kent

• 🌞 Fully washed, dried on raised beds for clarity and elegance

• 🧱 Clay-mineral soils that elevate aromatic complexity

Perfect for:

• Readers who savor quiet, poetic mornings

• Librarians who judge a book by its scent (and love this one)

• Writers chasing inspiration in soft floral flavors

• Anyone who believes a coffee can read like a manuscript

A cup for collectors of subtle beauty.

The Mbeya Manuscript — every sip a carefully written line.